Good cooking

Good cooking

"Thank you to the producer naturally!

Stories and sticking to traditional cooking

Freshness of the good ones in the course of the day

Looking for the fall in overall quality and even technology really bad ingredients and ideas, convinced of their fresh ingredients stocked in farm-fresh, prepared.
Good freshness in our shop are willing to first sell in the course of the day.

Seasonal featured products

Seasonal "ingredients" varies depending on the season.
We offer the most delicious ingredients in our northern climate fostered "season".

spring

Around the Northeast edible wild plants, 新me turnip and seaweed, white fish, mussels, clams, Octopus, etc.

夏

Purple asparagus, Sendai brown beans, shelled Poker, conger eel, kawahagi fish, 真ho, Ayu

autumn

Mountain delicacies such as mushrooms, autumn salmon, autumn sword fish, return bonito, potato stewed pot, etc.

Winter

Or shells, mitsuseki, winter Buri, angler fish, sailfin sandfish, cod and assorted auction(Auction house Pan)etc

My father(founder)Thanks!

Telephone reception/14:00-22:00
Business hours: Monday ~ Thursday 17:00～23:00(Cooking L.O. 22:00 Drink L.O. 22:30)
Fri & Sat 17:00～24:00(Cooking L.O.23:00 Drink L.O.23:30)
Closed/Sunday(If Sunday is a national holiday, the following Monday)